Возник вопрос по содержанию отчёта?

Задайте его! Персональный менеджер свяжется с Вами и поможет решить любую задачу

Найти исследование

Бесплатная аналитика

Russian meat market. Current situation and forecast (артикул: 09927 29507)

Дата выхода отчета: 8 Августа 2011
География исследования: Россия
Период исследования: 2011
Количество страниц: 340
Язык отчета: Русский и Английский
Способ предоставления: электронный

Вы можете заказать данный отчёт в режиме on-line прямо сейчас, заполнив небольшую форму регистрации. Заказ отчёта не обязывает к его покупке. После получения заказа на отчёт с Вами свяжется наш менеджер.

Не нашли подходящее исследование?

Если данный отчёт Вам не подходит, Вы можете:

  • 1. Заказать обновление с уточнением структуры отчёта
  • 2. по Вашей теме
  • 3. по Вашей теме
  • Полное описание отчета

    ОПИСАНИЕ

    Subject of the research:

    RUSSIAN MEAT MARKET

    Goal of research:

    EVALUATION OF THE RUSSIAN MARKET AND FORECAST OF ITS DEVELOPMENT FOR 2011-2013.

    Region of research:

    RUSSIA AND REGIONS OF RF

    Main blocks of research:

    LIVESTOCK IN RUSSIA

    VOLUME OF THE RUSSIAN MEAT MARKET

    ANALYSIS OF RETAIL SALE OF MEAT

    MEAT PRODUCTION (SLAUGHTER WEIGHT) IN RUSSIA

    MEAT PRODUCTION (FRESH-KILLED WEIGHT) IN RUSSIA

    LARGEST MEAT PRODUCERS OF RUSSIA

    ANALYSIS OF RUSSIAN MEAT IMPORT

    ANALYSIS OF RUSSIAN MEAT EXPORT

    PRODUCER PRICES FOR MEAT IN RUSSIA

    RETAIL PRICES FOR MEAT IN RUSSIA

    STRUCTURE OF RETAIL PRICES FOR MEAT

    RUSSIAN MEAT MARKET TRENDS

    STATE REGULATION OF MEAT MARKET

    CONSUMER PREFERENCES ON THE RUSSIAN MEAT MARKET

    FORECAST OF THE RUSSIAN MEAT MARKET DEVELOPMENT FOR 2011-2013.

    Largest Russian companies with profiles:

    NOVIY OSKOL SUBSIDIARY OF "PRIOSKOLYE " JSC

    "PETELINSKY PZ" LLC

    “SVINOKOMPLEKS KOROCHA” JSC

    "MYASOKOMBINAT BOBROVSKY" LLC

    "MYASOKOMBINAT KLINSKY" JSC

    “MPK “PENZENSKY” JSC

    “MOS-ET” LLC

    "PUSHKINSKY MYASNOY DVOR" LLC

    Production volumes, financial activities data, balance sheets, profit and loss statements, cash-flow statements, the subsidiaries and other data about these main companies were presented.

    Information sources used:

    Federal State Statistics Service

    Economic Development Ministry

    Federal Customs Service

    Federal Tax Service

    Field expert evaluations

    Retail sale reports

    Materials of the field’s main players

    Field print and electronic publications

     The research contains 124 schedules, 96 diagrams and 112 tables.

     

    EXTRACTS FROM RESEARCH

    VOLUME OF RUSSIAN MEAT MARKET

    The Russian market of poultry has been dynamically developing during the last 3 years. Major trend for today is ***. Domestic poultry farming is developing rapidly: poultry population and poultry production increase. Rejection of the product in the year 2010 in comparison with 2009, when it held ***% of the total Russian poultry import, did not have a bad influence on the product offer on the Russian domestic market: domestic production in 2010 satisfies more than ***% of the Russian demand. Besides Russia has taken serious steps to the *** development.

    Import content on the Russian mutton market in slaughter weight made up ***%. Home-made mutton holds ***% of the Russian market.

    In 2010, each beef consuming Russian used in average ***% of this meat. Since 2006, the consumption rose by *** kg.

    ANALYSIS OF MEAT RETAILING

    Poultry meat retail sales dynamics in 2009 and 2010 is characterized by the same tendency taken quarterly. The highest income from retail sales of poultry meat each year falls on *** quarter. Decay is peculiar for the *** quarter, in the second quarter the retail turnover ***, by the *** quarter it decreases again (by 4% in 2010) and sharply increases in the *** (by 25% in 2010).

    In 2010 *** of income from total poultry sales fall on Volga Federal District (*** %). ***% of retail turnover of total sales in monetary equivalent accounts for Central Federal District. *** Federal District share in the Russian demand for poultry meat in money terms makes up 17%.

    The highest proceeds from sales of poultry meat in Russia accounts for *** district (21 bln. rub.). Second place is after the Republic of Bashkortostan (*** bln. rub.).

    ANALYSIS OF RUSSIAN MEAT IMPORT

    The majority of pork, coming from abroad, is frozen. The major categories in import structure by types  in 2010 were other frozen pork (*** , other frozen by-products  (***  and  frozen pork gammons, shoulders and cuts of them (8,1 . Frozen liver and frozen carcasses and half-carcasses account for  ***% and  4,3% accordingly.

     In 2009 monthly volumes of Russian pork import tended to grow , in January they reached the maximum rate for  2009-2010 – *** tons. At the beginning of  2010 the foreign supplies were decreased  to *** tons. In the first six months *** was observed, that was changed by unsteady dynamics in the second half of  2010.

    Three main countries that import mutton and goat meat into Russia have the following shares in Russian structure: ***– ***%, New Zealand – ***% …

    ANALYSIS OF RUSSIAN MEAT EXPORT

    In 2009 there was a big increase of pork export by***% . As per data of 2010 Russia exported to foreign market *** tons of products. In comparison to previous year  *** of volume by almost *** is observed.

    Half of Russian production cattle meat offered on the foreign market is presented by  *** beef. About  ***% of the total domestic export makes cattle frozen liver.  3% in the structure of the total supply of Russian beef to other countries makes  *** beef. Other by-products account for almost  *** Russian beef export.

    In value terms mutton export volumes in  2010 were  equal to *** thsd. USD, that is almost *** times ***, than was exported in  2009.

    Destination countries of Russian export are ***, Azerbaijan, untill 2009 – Denmark.

     
  • Подробное оглавление/содержание отчёта

    ОГЛАВЛЕНИЕ

    METHODS OF RESEARCH

    LIST OF SCHEDULES, DIAGRAMS, TABLES AND SCHEMES

    1. CHARACTERISTICS OF RUSSIAN CONSUMERS

    1.1. Dynamics of population

    1.2. Social standard of living dynamics

    2. SUBJECT OF RESEARCH

    2.1. Characteristics of meat

    Marking and branding of meat

    Technology of meat preparation for storage

    Meat storage requirements

    2.2. Classifications of meat

    Meat classification as per All-Russian Classification of Products

    Meat classification as per All-Russian Classification of Products on types of business activities

    Meat classification as per Foreign Economic Activity Commodity Nomenclature

     Meat classification by animals types

    Cattle meat classification by age

    Meat classification by sex

    Meat classification by fatness

    Meat classification by thermal conditions

    3. LIVESTOCK IN RUSSIA

    3.1. Poultry population

    Poultry (in general)

    Egg-production chickens

    3.2. Pig population

    3.3. Cattle population

    Cattle (in general)

    Cows

    3.4. Sheep population

    4. VOLUME OF RUSSIAN MEAT MARKET

    4.1. Volume of Russian poultry meat market

    Dynamics of poultry meat market volume by years

    Import content of the poultry meat market content

    Dynamics of import content of the poultry meat market

    Average consumption of poultry meat

    4.2. Volume of Russian pork market

    Dynamics of pork market volume by years

    Import content of the Russian pork market

    Dynamics of import content of the pork market

    Consumption of pork in Russia

    4.3. Volume of Russian beef market

    Dynamics of beef market volume by years

    Import content of the beef market

    Dynamics of the import content of beef market

    Average beef consumption

    4.4. Volume of Russian mutton market

    Dynamics of mutton market volume by years

    Import content of the Russian mutton market

    Dynamics of import content of the mutton market

    Average mutton consumption

    5. ANALYSIS OF MEAT RETAILING

    5.1. Analysis of poultry meat retailing

    Dynamics of poultry meat retailing by years

    Dynamics of poultry meat retailing by quarters

    Structure of poultry meat retailing by federal districts of RF

    Largest RF regions by poultry meat retail sales

    Regional structure of poultry meat retailing

    6. MEAT PRODUCTION (SLAUGHTER WEIGHT) IN RUSSIA

    6.1. Poultry meat production

    Dynamics of poultry meat production volume by years

    Dynamics of poultry meat production volume by months

    Volumes of poultry meat production in federal districts of RF

    Structure of poultry meat production by federal districts of RF

    Volumes of poultry meat production in RF regions

    Regional structure of poultry meat production

    6.2. Pork production

    Dynamics of pork production volumes by years

    Pork production volumes in federal districts of RF

    Structure of pork production by federal districts of RF

    Volumes of pork production in RF regions

    Regional structure of pork production

    6.3. Beef production

    Dynamics of beef production volumes by years

    Beef production volumes in federal districts of RF

    Structure of beef production by federal districts of RF

    Volumes of beef production in RF regions

    Regional structure of beef production

    6.4. Mutton production

    Dynamics of mutton production volumes by years

    Mutton production volumes in federal districts of RF

    Structure of mutton production by federal districts of RF

    Volumes of mutton production in RF regions

    Regional structure of mutton production

    7. MEAT PRODUCTION (FRESH-KILLED WEIGHT) IN RUSSIA

    7.1. Poultry meat production

    Structure of Russian poultry meat production by types

    Dynamics of poultry meat production volumes be years

    Dynamics of poultry meat production volumes be months

    Volumes of poultry meat production in federal districts of RF

    Structure of poultry meat production by federal districts of RF

    Volumes of poultry meat production in RF regions

    Regional structure of poultry meat production

    7.2. Pork production

    Dynamics of pork production volumes be years

    Dynamics of pork production volumes be months

    Volumes of pork production in federal districts of RF

    Structure of pork production by federal districts of RF

    Volumes of pork production in RF regions

    Regional structure of Russian pork production

    7.3. Beef production

    Dynamics of beef production volumes be years

    Dynamics of beef production volumes be months

    Volumes of beef production in federal districts of RF

    Structure of beef production by federal districts of RF

    Volumes of beef production in RF regions

    Regional structure of Russian beef production

    7.4. Mutton production

    Dynamics of mutton production volumes be years

    Dynamics of mutton production volumes be months

    Volumes of mutton production in federal districts of RF

    Structure of mutton production by federal districts of RF

    Volumes of mutton production in RF regions

    Regional structure of Russian mutton production

    8. LARGEST RUSSIAN MEAT PRODUCERS

    8.1. Poultry meat (fresh-killed weight)

     Volumes of the largest Russian companies production

    Structure of production by largest companies

    8.2. Pork, Category I

    Dynamics of pork production volumes, Category I, by years

    Volumes of pork production, Category I, by federal districts of RF

     Volumes of pork production, Category I, in regions of RF

    Regional structure of Russian pork production, Category I

    8.3. Beef, Category I

    Dynamics of beef production volumes, Category I, by years

    Volumes of beef production, Category I, by federal districts of RF

    Regional structure of Russian beef production, Category I

    8.4. Mutton (in general)

    Volumes of the largest Russian companies production

    Structure of production by the largest companies

    9. ANALYSIS OF RUSSIAN MEAT IMPORT

    9.1. Poultry meat import

    Structure of poultry meat import by types

    Dynamics of poultry meat import volumes by years

    Dynamics of poultry meat import volumes by months

    Volumes of poultry meat import from supplying countries

    Structure of poultry meat import by supplying countries

    9.2. Pork import

    Structure of pork import by types

    Dynamics of pork import volumes by years

    Dynamics of pork import volumes by months

    Volumes of pork import from supplying countries

    Structure of import by supplying countries

    9.3. Beef import

    Dynamics of beef import volumes by years

    Structure of beef import by types

    9.4. Mutton import

    Dynamics of mutton import volumes by years

     Dynamics of mutton import volumes by months

    Volumes of mutton import from supplying countries

    Structure of mutton import by supplying countries

    10. ANALYSIS OF RUSSIAN MEAT EXPORT

    10.1. Poultry meat export

    Structure of Russian poultry meat export by types

    Dynamics of poultry meat export volumes by years

    Dynamics of poultry meat export volumes by months

    Volumes of poultry meat export by destination countries

    Structure of poultry meat export by destination  countries

    10.2. Pork export

    Dynamics of pork export volumes by years

    Structure of pork export by types

    10.3. Beef export

    Dynamics of beef export volumes by years

    Structure of Russian beef export by types

    10.4. Mutton export

    Dynamics of mutton export volumes by years

    11. PRODUCER PRICES FOR MEAT IN RUSSIA

    11.1. Comparison of producer prices for various types of meat

    11.2. Poultry meat (in general)

    Dynamics of producer prices by years

    Dynamics of producer prices by months

    11.3. Poultry by-products

    Dynamics of producer prices for poultry by-products by years

    Dynamics of producer prices for poultry by-products by months

    11.4. Turkey meat

    11.5. Pork

    Dynamics of average producer prices for pork by years

    Dynamics of average producer prices for pork by months

    11.6. Beef

    Dynamics of producer prices for beef by years

    Dynamics of producer prices for beef by months

    11.7. Mutton

    Dynamics of average producer prices for mutton by years

    Dynamics of average producer prices for mutton by months

    12. RETAIL PRICES FOR MEAT IN RUSSIA

    12.1. Comparison of average retail prices for various meat types

    12.2. Chicken meat (besides chicken legs)

    Dynamics of retail prices for chicken meat (besides chicken legs) by years

    Dynamics of retail prices for chicken meat (besides chicken legs) by months

    12.3. Chicken legs

    Dynamics of retail prices for chicken legs by years

    Dynamics of retail prices for chicken legs by months

    12.4. Pork (boneless)

    Dynamics of average retail prices for pork (boneless) by years

    Dynamics of average retail prices for pork (boneless) by months

    12.5. Pork (besides boneless meat)

    Dynamics of average retail prices for pork (besides boneless meat) by years

    Dynamics of average retail prices for pork (besides boneless meat) by months

    12.6. Beef, boneless

    Dynamics of retail prices for boneless beef by years

    Dynamics of retail prices for boneless beef by months

    12.7. Other beef

    Dynamics of retail prices for other beef by years

    Dynamics of retail prices for other beef by months

    12.8. Beef liver

    Dynamics of retail prices for beef liver by years

    Dynamics of retail prices for beef liver by months

    12.9. Mutton (besides boneless meat)

    Dynamics of average retail prices for mutton (besides boneless meat) by years

    Dynamics of average retail prices for mutton (besides boneless meat) by months

    13. STRUCTURE OF RETAIL PRICE FOR MEAT

    13.1. Poultry meat

    13.2. Pork (boneless)

    13.3. Pork (besides boneless meat)

    13.4. Beef (besides boneless meat)

    13.5. Boneless beef

    14. TRENDS ON THE RUSSIAN MEAT MARKET

    14.1. Trends on the meat market (in general)

    14.2. Trends on the poultry meat market

    14.3. Trends on the pork market

    14.4. Trends on the Russian beef market

    14.5. Trends on the mutton market

    15. STATE REGULATION OF MEAT MARKET

    15.1. Poultry meat

    15.2. Pork

    15.3. Beef

    15.4. Mutton

    16. CONSUMER PREFERANCES ON THE RUSSIAN MEAT MARKET

    16.1. Meat (in general)

    16.2. Pork

    17. PROFILES OF THE LARGEST MEAT PRODUCING COMPANIES

    17.1. Profiles of the largest poultry meat producing companies

    Novy Oskol Subsidiary of “Prioskolye” JSC

     “Petelinsky PZ” LLC

    17.2. Profiles of the largest pork producing companies

    “Svinokompleks Korocha” JSC

    “Myasokombinat Bobrovsky” LLC

    17.3. Profiles of the largest beef producing companies

    “Myasokombinat Klinsky” JSC

    “MPK “Penzensky” JSC

    17.4. Profiles of the largest mutton producing companies

    “MOS-ET” LLC

    “Pushkinsky myasnoy dvor” LLC

    18. FORECAST OF THE RUSSIAN MEAT MARKET DEVELOPMENT FOR 2011-2013.

    18.1. Forecast of poultry meat market development

    18.2. Forecast of pork market development

    18.3. Forecast of beef market development

    18.4. Forecast of mutton market development

    INFORMATION ABOUT INTESCO RESEARCH GROUP COMPANY

     
  • Перечень приложений

    ПРИЛОЖЕНИЕ

    List of schedules:

    1. Dynamics of resident population number of Russia as of 1 January in 2000-2011, million people.

    2. Dynamics of actual household disposable income in Russia by months in 2008-2010, % to previous period

    3. Dynamics of average population incomes by months in 2008-2010, % to previous period

    4. Dynamics of average population incomes by months in 2008-2010, rub.

    5. Dynamics of poultry population in RF in 2006-2010*, ths. heads

    6. Dynamics of pigs population in RF in 2008-2010, ths. heads

    7. Dynamics of cattle population in RF in 2006-2010, tha. heads

    8. Dynamics of cattle population in RF by months in 2008-2009, mln. heads

    9. Dynamics of cows population in RF in 2006-2010, ths. heads

    10. Dynamics of cows population in Rf by months in 2008-2009, mln. heads

    11. Dynamics of sheep and goats population in RF in 2007-2010, ths. heads

    12. Dynamics of Russian poultry meat volumes (slaughter weight) in 2007-2010, tons

    13. Average consumption of poultry meat in Russia in 2006-2010, kg

    14. Dynamics of volume of Russian pork market (slaughter weight) in 2006-2010*, tons

    15. Dynamics of pork consumers number in Russia in 2006-2010, mln.peop.

    16. Pork consumption in Russia per consumption unit in 2006-2010*, kg/person.

    17. Average pork consumption in Russia in 2006-2010*, kg/ person.

    18. Dynamics of Russian beef market volume (slaughter weight) in 2006-2010*, tons

    19. Average beef consumption in Russia in 2006-2010*, kg/person.

    20. Dynamics of Russian mutton market volume in 2006-2010*, tons

    21. Average mutton consumption in Russia in 2006-2010*, kg/person.

    22. Dynamics of poultry meat retailing in Russia in 2007-2010, mln. rub.

    23. Dynamics of poultry meat retailing by quarters in 2007-2010, mln. rub.

    24. Largest RF regions by poultry retail sales volumes in 2010, mln. rub.

    25. Dynamics of Russian poultry meat production volumes (slaughter weight) in 2006-2011*, ths. tons

    26. Dynamics of poultry meat production volumes (slaughter weight) by months in 2010, ths. tons

    27. Dynamics of poultry meat production (slaughter weight) in the largest federal districts of RF in 2006-2009, ths. tons

    28. Dynamics of poultry meat production (slaughter weight) in main regions of RF in 2006-2009, ths. tons

    29. Dynamics of Russian pork production volume (slaughter weight) in physical terms in 2006-2010*, ths. tons

    30. Dynamics of prok production (slaughter weight) in largest federal districts of RF in 2006-2009, ths. tons

    31. Dynamics of Russian beef production volume (slaughter weight) in 2006-2010*, ths. tons

    32. Dynamics of beef production (slaughter weight) in largest federal districts of RF in 2006-2009, ths. tons

    33. Dynamics of beef production (slaughter weight) in main regions of RF in 2006-2009, ths. tons

    34. Dynamics of Russian mutton production volume (slaughter weight) in physical terms in 2006-2010*, ths. tons

    35. Dynamics of mutton production (slaughter weight) in the largest federal districts of RF in  2006-2009, ths. tons

    37. Dynamics of Russian production of meat and edible poultry by-products by months in 2010-2011, tons

    38. Dynamics of production of meat and edible poultry by-products in the largest federal districts of RF in  2006-2010, tons

    39. Dynamics of Russian pork production volume (fresh-killed weight) in physical terms in 2006-2010, tons

    40. Dynamics of Russian pork production volume (fresh-killed weight) in money terms in 2006-2010, bln. rub.

    41. Dynamics of Russian pork production volume (fresh-killed weight) by months  в 2009-2010, tons

    42. Dynamics of pork production (fresh-killed weight) in the largest federal districts of RF in 2007-2010, tons

    43. The largest regions on pork production (fresh-killed weight) in 2010, tons

    44. Dynamics of Russian beef production volume (fresh-killed weight) in 2006-2010*, tons

    45. Dynamics of Russian beef production (fresh-killed weight) by months in 2008-2010*, tons

    46. Dynamics of beef production (fresh-killed weight) in the largest federal districts of RF in 2006-2009, tons

    47. Dynamics of beef production (fresh-killed weight) in main regions of RF in 2006-2009, tons

    48. Dynamics of Russian mutton production volume (fresh-killed weight) in physical terms  в 2006-2010, tons

    49. Dynamics of Russian mutton production volume (fresh-killed weight) by months in 2009-2010, tons

    50. Dynamics of mutton production (fresh-killed weight) in the largest federal districts of RF in  2007-2010, tons

    51. Dynamics of poultry meat production volume (fresh-killed weight) on the largest RF companies in 2006-2009, tons

    52. Dynamics of Russian pork production, Category I (fresh-killed weight) in 2006-2010*, tons

    53. Dynamics of Russian beef production volume, Category I (fresh-killed weight) in 2006-2009, tons

    54. Dynamics of beef production, Category I (fresh-killed weight) in main regions of RF in 2006-2009, tons

    55. Dynamics of the mutton production volumes on the largest RF companies in 2007-2009, tons

    56. Dynamics of Russian poultry meat import in 2006-2010, tons

    57. Dynamics of Russian poultry meat import in 2006-2010, ths. USD

    58. Dynamics of Russian poultry meat import by months in 2007-2011, tons

    59. Dynamics of Russian meat import by months in 2007-2011, ths. USD

    60. Volumes of the Russian imported poultry meat by largest supplying ountries in 2010, tons

    61. Volumes of Russian poultry meat import import by the largest countries of origin in 2010 , ths. USD

    62. Dynamics of Russian pork import in 2006-2010*, tons

    63. Dynamics of Russian pork import in 2006-2010*, ths. USD

    64. Dynamics of Russian pork import volumes by months in 2009-2010, tons

    65. Dynamics of Russian pork import by months  in 2009-2010, ths. USD

    66. Volumes of Russian pork import by largest countries of origin in 2009, tons

    67. Volumes of Russian pork import by largest countries of origin in 2009, ths. USD

    68. Dynamics of Russian beef import in 2006-2010*, tons

    69. Dynamics of Russian beef import in 2006-2010*, ths. USD

    70. Dynamics of Russian mutton import in 2006-2010*, tons

    71. Dynamics of Russian mutton import in 2006-2010*, ths. USD

    72. Dynamics of Russian mutton import volume by months in 2009-2010, tons

    73. Dynamics of Russian mutton import by months in 2009-2010, ths. USD

    74. Volumes of Russian mutton import by largest countries of origin in 2009 году, tons

    75. Volumes of Russian mutton import by largest countries of origin in 2009, ths. USD

    76. Dynamics of Russian poultry meat export in 2007-2010, tons

    77. Dynamics of Russian poultry meat export in 2007-2010, ths. USD

    78. Dynamics of Russian export by months in 2008-2011, tons

    79. Dynamics of Russian meat export by months in 2008-2011, ths. USD

    80. Volumes of Russian poultry meat export by largest destination countries in 2010, tons

    81. Volumes of Russian poultry meat export by largest destination countries in 2010, ths. USD

    82. Dynamics of Russian pork export in 2006-2010*, tons

    83. Dynamics of Russian pork export in 2006-2010*, ths. USD

    84. Dynamics of Russian beef export (in general) in 2006-2010*, tons

    85. Dynamics of Russian beef export (in general) in 2006-2010*, ths. USD.

    86. Dynamics of Russian mutton export in 2006-2010*, tons

    87. Dynamics of Russian mutton export in 2006-2010*, ths. USD.

    88. Dynamics of average producer prices for poultry meat in RF in 2007-2010, rub./tons

    89. Dynamics of average producer prices for poultry meat in RF by months in 2007-2011, rub./tons

    90. Dynamics of average producer prices for poultry by-products in RF in 2007-2010, rub./tons

    91. Dynamics of average producer prices for poultry by-products in RF by months in 2009-2011, rub./tons

    92. Dynamics of average producer prices for pork in RF in 2007-2010, rub./tons

    93. Dynamics of average producer prices for pork in RF by months in 2007-2010, rub./ ton

    94. Dynamics of average producer prices for beef in RF in 2007-2010, rub./tons

    95. Dynamics of average producer prices for beef in RF by months in 2007-2010, rub./tons

    96. Dynamics of average producer prices for mutton in RF in 2007-2010, rub./tons

    97. Dynamics of average producer prices for mutton in RF by months in 2007-2011, rub./ tons

    98. Dynamics of average retail prices for chicken meat (besides chicken legs) in RF in 2007-2010, rub./kg

    99. Dynamics of average retail prices for chicken meat (besides chicken legs) in RF by months in 2007-2011, rub./kg

    100. Dynamics of average retail prices for chicken legs in RF in 2007-2010, rub./kg

    101. Dynamics of average retail prices for chicken legs in RF by months in 2007-2011, rub./kg

    102. Dynamics of average retail prices for pork (boneless) in RF in 2007-2010, rub./kg

    103. Dynamics of average retail prices for pork (boneless) by months in 2001-2011, rub./kg

    104. Dynamics of average retail prices for pork (besides boneless meat) in RF in 2007-2010, rub./kg

    105. Dynamics of average retail prices for pork (besides boneless meat) by months in 2007-2011, rub./ kg

    106. Dynamics of average retail prices for boneless beef in RF in 2007-2010, rub./kg

    107. Dynamics of average retail prices for boneless beef in RF by months in 2007-2010, rub./kg

    108. Dynamics of average retail prices for other beef in RF in 2007-2010, rub./kg

    109. Dynamics of average retail prices for other beef in RF by months in 2007-2010, rub./kg

    110. Dynamics of average retail prices for beef liver in RF in 2007-2010, rub./kg

    111. Dynamics of average retail prices for beef liver in RF by months in 2007-2010, rub./kg

    112. Dynamics of average retail prices for mutton (besides boneless meat) in RF in 2007-2010, rub./kg

    113. Dynamics of average retail prices for mutton (besides boneless meat)in RF by months in 2007-2011, rub./kg

    114. Volumes of state financing into the measurements, aimed at development of sheep breeding and goat breeding in RF in 2008-2012, mln. rub.

    115. Rating of the reasons for not consuming pork, %

    116. Dynamics of Russian poultry meat market volume (slaughter weight) in 2008-2010 and forecast for 2011-2013, tons

    117. Forecast of Russian poultry meat export volume in 2011*-2020*, mln.tons

    118. Dynamics of import content on the poultry meat market (slaughter weight) in physical terms in 2008-2013*, %

    119. Dynamics of the pork market volume in 2008-2010 and forecast for 2011-2013, tons

    120. Dynamics of import content on the pork market in physical terms in 2008-2013*, %

    121. Dynamics of Russian beef market volume (slaughter weight) in 2008-2010 and forecast for 2011-2013, tons

    122. Dynamics of import content on beef market (slaughter weight) in physical terms in 2008-2013*, %

    123. Dynamics of the mutton market in 2008-2010 and forecast for 2011-2013, tons

    124. Dynamics of import content on the mutton market in physical terms in 2008-2013*, %

     List of diagrams:

    1. Structure of poultry population by types of farming in Russia in 2010, %

    2. Geography of poultry distribution by federal districts in 2009, %

    3. Regional structure of poultry distribution in 2009, %

    4. Geography of egg-production chickens distribution by federal districts as of the beginning of 2010, %

    5. Geography of egg-production chickens distribution by regions of RF as of the beginning 2010, %

    6. Structure of pigs distribution by federal districts in 2010, %

    7. Structure of pigs distribution by regions of Rf in 2010, %

    8. Structure of cattle distribution by federal regions of RF in 2010, %

    9. Structure of cattle distribution by regions of RF in 2010, %

    10. Structure of cows distribution by federal districts of RF in 2010, %

    11. Structure of cows distribution by regions of RF in 2010, %

    12. Structure of sheep and goats population distribution by federal districts in 2010, %

    13. Regonal structure of sheep and goats population distribution in 2010, %

    14. Import content of Russian poultry meat market (slaughter weight) in physical terms in 2010, %

    15. Dynamics of import content on the Russian poultry meat market (slaughter weight) in physical terms in 2006-2010., %

    16. Import content of the Russian pork market in physical terms in 2010*, %

    17. Dynamics of import content on the Russian pork market in physical terms in 2006-2010*, %

    18. Import content of the Russian beef market (slaughter weight) in physical terms in 2010*, %

    19. Dynamics of import content of the Russian beeef market (slaughter weight) in physical terms in 2006-2010*, %

    20. Import content of the Russian mutton market in physical terms in 2010*, %

    21. Dynamics of import content of the Russian mutton market in physical terms in 2006-2010*, %

    22. Structure of poultry meat retailing by federal districts of RF in money terms in 2010, %

    23. Change of the poultry meat retailing structure by federal districts of RF in money terms in 2009-2010, %

    24. Regional structure of poultry meat retailing in 2010 in money terms, %

    25. Change of the regional structure of poultry meat retailing in RF in money terms in 2009-2010, %

    26. Structure of Russian poultry meat production (slaughter weight) by federal districts in 2010 (Jan-Oct), %

    27. Regional structure of Russian poultry meat production (slaughter weight) in 2010 (Jan-Oct), %

    28. Structure of Russian pork production (slaughter weight) by federal districts in 2009, %

    29. Regional structure of Russian pork production (slaughter weight) in 2009, %

    30. Structure of Russian beef production (slaughter weight) by federal districts in 2009, %

    31. Change of the Russian beef production structure (slaughter weight) by federal districts in 2006-2009, %

    32. Regional structure of Russian beef production (slaughter weight) in 2009, %

    33. Change of regional structure of Russian beef production (slaughter weight) in 2006-2009, %

    34. Structure of Russian mutton production (slaughter weight) by federal districts in 2009, %

    35. Regional structure of Russian mutton production (slaughter weight) in 2009, %

    36. Structure of Russian poultry meat production by types in 2009, %

    37. Structure of Russian meat and edible by-products of poultry production by federal districts in 2010 году, %

    38. Change of Russian meat and edible by-products of poultry production structure by federal districts in 2006-2010, %

    39. Regional structure of Russian meat and edible by-products of poultry production in 2010, %

    40. Change of regional structure of Russian meat and edible by-products of poultry production in 2007-2010, %

    41. Structure of Russian pork production (fresh-killed weight) by federal districts in 2010, %

    42. Change of Russian pork production structure (fresh-killed weight) by federal districts of RF in 2006-2010, %

    43. Regional structure of Russian pork production (fresh-killed weight) in 2010, %

    44. Change of regional structure of Russian pork production (fresh-killed weight) in 2006-2010, %

    45. Structure of Russian beef production (fresh-killed weight) by federal districts in 2009, %

    46. Change of Russian beef production structure (fresh-killed weight) by federal districts in 2006-2009, %

    47. Regional structure of Russian beef production (fresh-killed weight) in 2009, %

    48. Change of regional structure of Russian beef production (fresh-killed weight) in 2006-2009, %

    49. Structure of Russian mutton production (fresh-killed weight) by federal districts in 2010, %

    50. Change of Russian mutton production structure (fresh-killed weight) by federal districts of RF in 2006-2010, %

    51. Regional structure of Russian mutton production (fresh-killed weight) in 2010, %

    52. Change of regional structure of Russian mutton production (fresh-killed weight) in 2006-2010, %

    53. Shares of the largest companies in the structure of the Russian poultry meat production (fresh-killed weight) in 2009, %

    54. Structure Russian pork production Category I (fresh-killed weight) by federal districts in 2009, %

    55. Regional structure Russian pork production Category I (fresh-killed weight) in 2009, %

    56. Regional structure Russian beef production Category I (fresh-killed weight) in 2009, %

    57. Shares of the largest companies in the structure of the Russian mutton production in 2009, %

    58. Structure of Russian import by types of meat in physical terms in 2010, %

    59. Structure of Russian import by types of meat in money terms in 2010, %

    60. Structure of Russian poultry meat import by countries of origin in physical terms in 2010, %

    61. Change of Russian poultry meat import structure in physical terms by countries in 2007-2010, %

    62. Structure of Russian poultry meat import by countries of origin in money terms in 2010, %

    63. Structure of Russian pork import by types in physical terms in 2010*, %

    64. Structure of Russian pork import by types in money terms in 2010*, %

    65. Structure of Russian pork import by countries of origin in physical terms in 2010*, %

    66. Structure of Russian pork import by countries of origin in money terms in 2010*, %

    67. Structure of Russian beef import by types in physical terms in 2010*, %

    68. Structure of Russian beef import by types in money terms in 2010*, %

    69. Structure of Russian mutton import by countries of origin in physical terms in 2010*, %

    70. Structure of Russian mutton import by countries of origin in money terms in 2010*, %

    71. Structure of Russian export by types of meat in physical terms in 2010, %

    72. Structure of Russian export by types of meat in money terms in 2010, %

    73. Structure of Russian export of chicken parts in 2008-2010 in money terms (without trading with the Republic of Kazakhstan), %

    74. Structure of Russian export of chicken parts in 2008-2010 in money terms in Republic of Kazakhstan, %

    75. Structure Russian poultry meat export by destination countries in physical terms in 2010, %

    76. Structure of Russian poultry meat export by destination countries in money terms in 2010, %

    77. Structure Russian pork export by types in physical terms in 2010*, %

    78. Structure of Russian pork export by types in money terms in 2010, %

    79. Structure of Russian beef export by types in physical terms in 2009, %

    80. Structure of Russian beef export by types in money terms in 2009, %

    81. Structure of retail price for poultry meat in RF in 2009, rub. per kg

    82. Structure of retail price for poultry meat in RF in 2009, in % to retail price

    83. Structure of retail price for pork (boneless) in 2009, rub. per kg

    84. Structure of retail price for pork (boneless) in 2009, in % to retail price

    85. Structure of retail price for pork (besides boneless meat) in 2009, rub. per kg

    86. Structure of retail price for pork (besides boneless meat) in 2009, in % to retail price

    87. Structure of retail price for beef in RF in 2009, rub. per kg

    88. Structure of retail price for beef in RF in 2009, in % to retail price

    89. Structure of retail price for boneless beef in RF in 2009, rub. per kg

    90. Structure of retail price for boneless beef in RF in 2009, in % to retail price

    91. Structure of grain consumption in Russia in 2009, %

    92. Structure of chicken meat production volume by types of freezing in Russia in 2010, %

    93. Share of meat and fish products in effective biological standard of average meat and fish consumption in Russia in 2011, kg

    94. Structure of actual average consumption of meat and meat products in Russia in 2010, %

    95. Dynamics of the poultry meat consumption share in Russia in average total consumption in 2010 and 2020, %

    96. Share of Russians, consuming pork, %

     List of tables:

    1. Population of egg-production chickens in federal districts of RF as of the beginning of 2010, ths.heads

    2. Population of egg-production chickens in RF regions as of the beginning of 2010, ths.heads

    3. Geographical distribution of pigs by federal districts in 2009-2010, ths. heads

    4. Geographical distribution of pigs by regions of RF in 2009-2010, ths. heads

    5. Geographical distribution of cattle by federal districts of RF in 2006-2010, ths. heads

    6. Geographical distribution of cattle by regions of RF in 2006-2010, ths. heads

    7. Geographical distribution of cows by Federal districts of RF in 2006-2010, ths. heads

    8. Geographical distribution of cows by regions of RF in 2006-2010, ths. heads

    9. Geographical distribution of sheep and goats by federal districts in 2007-2010, ths. heads

    10. Geographical distribution of sheep and goats by regions of RF in 2007-2010, ths. heads

    11. Volumes of poultry meat retailing in federal districts of RF in 2009-2010, ths. rub.

    12. Volumes of poultry meat retailing in RF regions in 2009-2010, ths. rub.

    13. Volumes of poultry meat production (slaughter weight) in federal districts of RF in 2006-2010, ths. tons

    14. Volumes of poultry meat production (slaughter weight) in regions of RF in 2006-2010, ths. tons

    15. Pork production volumes (slaughter weight) in federal districts of RF in 2006-2009, ths.tons

    16. Pork production volumes (slaughter weight) in RF regions in 2006-2009, ths. tons

    17. Beef production volumes (slaughter weight) in federal districts of RF in 2006-2009, ths. tons

    18. Volumes of beef production (slaughter weight) in RF regions in 2006-2009, ths. tons

    19. Volumes of goat and sheep meat production (slaughter weight) in federal districts of RF in 2006-2009, ths. tons

    20. Volumes of sheep and goat meat production (slaughter weight) in RF regions in 2006-2009, ths. tons

    21. Volumes of meat and edible by-products of poultry production in federal districts of RF in 2006-2010, tons

    22. Volumes of meat and edible by-products of poultry production in RF regions in 2006-2010, tons

    23 Pork production volumes (fresh-killed weight) in federal districts of RF in 2006-2010, tons

    24. Pork production volumes (fresh-killed weight) in RF regions in 2006-2010, tons

    25. Beef production volumes (fresh-killed weight) in federal districts in 2006-2009, tons

    26. Beef production volumes (fresh-killed weight) in RF regions in 2006-2009, tons

    27. Mutton production volumes (fresh-killed weight) in federal districts of RF in 2006-2010, tons

    28. Mutton production volumes (fresh-killed weight) in RF regions in 2006-2010, tons

    29. Volumes of poultry meat production (fresh-killed weight) by largest Russian producers in 2006-2009, tons

    30. Pork production volumes Category I (fresh-killed weight) by federal districts of RF in 2006-2009, tons

    31. Pork production volumes Category I (fresh-killed weight) and by RF regions in 2006-2009, tons

    32. Beef production volumes Category I (fresh-killed weight) in RF regions in 2006-2009, tons

    33. Mutton production volumes (fresh-killed weight) by largest Russian producers in 2006-2009, tons

    34. Volumes of Russian poultry meat import by supplying countries in 2007-2010, tons

    35. Volumes of Russian poultry meat import by supplying countries in 2006-2009, ths. USD

    36. Volumes of Russian pork import by supplying countries in 2006-2010, tons

    37. Volumes of Russian pork import by supplying countries in 2006-2010, ths. USD

    38. Volumes of Russian mutton import by supplying countries in 2006-2010, tons

    39. Volumes of Russian mutton import by supplying countries in 2006-2010, ths. USD

    40. Volumes of Russian poultry meat export by destination countries in 2007-2010, tons

    41. Volumes of Russian poultry meat export by destination countries in 2007-2010, ths. USD

    42. Average producer prices for poultry meat in RF by months in 2007-2011, rub./tons

    43. Average producer prices for poultry by-products in RF by months in 2009-2011, rub./tons

    44. Turkey meat and turkey meat products prices in Russia in May, 2011

    45. Dynamics of average producer prices for pork in RF by months in 2007-2010, rub./ tons

    46. Dynamics of average producer prices for pork in RF by months in 2007-2010, rub./ tons

    47. Dynamics of average producer prices for pork in RF by months in 2007-2010, rub./ tons

    48. Average retail prices for chicken meat (besides chicken legs) in RF by months in 2007-2011, rub./kg

    49. Average retail prices for chicken legs in RF by months in 2007-2011, rub./kg

    50. Dynamics of average retail prices for pork (boneless) by months in 2007-2011, rub./ kg

    51. . Dynamics of average retail prices for pork (besides boneless meat) by months in 2007-2011, rub./ kg

    52. Average retail prices for boneless beef in RF by months in 2007-2011, rub./kg

    53. Average retail prices for other beef in RF by months in 2007-2011, rub./kg

    54. Average retail prices for beef liver in RF by months in 2007-2011, rub./kg

    55. Dynamics of average retail prices for mutton (besides boneless meat)by months in 2007-2011, rub./kg

    56. Structure of retail price for poultry meat in RF in 2009

    57. Structure of retail price for pork (boneless) in RF in 2009

    58. Structure of retail price for pork (besides boneless meat) in RF in 2009

    59. Structure of retail price for beef (besides boneless meat) in RF in 2009

    60. Structure of retail price for boneless beef in RF in 2009

    61. Goods production volumes of Novy Oskol subsidiary of «Prioskolye» JSC

    62. Number of personnel of «Petelinsky PZ» LLC, people

    63. Shareholders of «Petelinsky PZ» LLC

    64. Production volumes of «Petelinsky» LLC

    65. Balance sheet of «Petelinsky PZ» LLC,ths. rub.

    66. Profit and loss statement of «Petelinsky PZ» LLC, ths.rub.

    67. Cashflow statement of «Petelinsky PZ» LLC, ths.rub.

    68. Dynamics of financials of «Petelinsky PZ» LLC

    69. Number of personnel of «SVINOKOMPLEKS KOROCHA», people

    70. Shareholders of «SVINOKOMPLEKS KOROCHA» JSC

    71. Goods production volumes «SVINOKOMPLEKS KOROCHA» JSC

    72. Balance sheet of «SVINOKOMPLEKS KOROCHA» JSC, ths.rub.

    73. . Profit and loss statement of «SVINOKOMPLEKS KOROCHA» JSC , ths.rub.

    74. Cash-flow statement of «SVINOKOMPLEKS KOROCHA» JSC , ths.rub.

    75. Dynamics of financials of «SVINOKOMPLEKS KOROCHA» JSC

    76. Number of personnel of «MYASOKOMBINAT BOBROVSKY» LLC , peop

    77. Shareholders of «MYASOKOMBINAT BOBROVSKY» LLC

    78. Goods production volumes of «MYASOKOMBINAT BOBROVSKY» LLC

    79. Balance sheet of «MYASOKOMBINAT BOBROVSKY» LLC, ths.rub.

    80. Profit and loss statement of «MYASOKOMBINAT BOBROVSKY» LLC , ths.rub.

    81. Cash-flow statement of «MYASOKOMBINAT BOBROVSKY» LLC , ths.rub.

    82. Dynamics of financials of «MYASOKOMBINAT BOBROVSKY» LLC

    83. Number of personnel of «Myasokombinat Klinsky» JSC , peop.

    84. Shareholders of «Myasokombinat Klinsky» JSC

    85. Subsidiary of «Myasokombinat Klinsky» JSC

    86. Goods production volumes of «Myasokombinat Klinsky» JSC

    87. Balance sheet of «Myasokombinat Klinsky» JSC, ths.rub.

    88. Cash-flow statement of «Myasokombinat Klinsky» JSC , ths.rub..

    90. Dynamics of financials of «Myasokombinat Klinsky» JSC

    91. Number of personnel of «MPK «Penzensky» JSC, people

    92. Shareholders of «MPK «Penzensky» JSC

    93. Subsidiaries of «MPK «Penzensky» JSC

    94. Goods production volumes of «MPK «Penzensky» JSC

    95. Balance sheet of «MNK «Penzensky» JSC, ths.rub.

    96. Profit and loss statement of «MPK «Penzensky» JSC, ths.rub.

    97. Cash-flow statement of «MPK «Penzensky» JSC, ths.rub.

    98. Dynamics of financials of «MPK «Penzensky» JSC

    99. Number of personnel of «MOS-ET» LLC, people

    100. Shareholders of «MOS-ET» LLC

    101. Goods production volumes of «MOS-ET» LLC

    102. Balance sheet of «MOS-ET» LLC, ths.rub.

    103. Profit and loss statement of «MOS-ET» LLC, ths.rub.

    104. Cash-flow statement of «MOS-ET» LLC, ths.rub.

    105. Dynamics of financials of «MOS-ET» LLC

    106. Number of personnel of «PUSHKINSKY MYASNOY DVOR» LLC, peop.

    107. Shareholders of «PUSHKINSKY MYASNOY DVOR» LLC

    108. Goods production volumes «PUSHKINSKY MYASNOY DVOR» LLC

    109. Balance sheet «PUSHKINSKY MYASNOY DVOR» LLC, ths.rub.

    110. Profit and loss statement of «PUSHKINSKY MYASNOY DVOR» LLC, ths.rub..

    111. Cash-flow statement of «PUSHKINSKY MYASNOY DVOR» LLC, ths.rub.

    112. Dynamics of financials of «PUSHKINSKY MYASNOY DVOR» LLC.
Другие исследования по теме
Название исследования Цена, руб.
Российский рынок баранины: комплексный анализ и прогноз - 2023

Регион: Россия

Дата выхода: 30.03.23

88 500
Рынок свежего, охлажденного и замороженного мяса в Китае: комплексный анализ и прогноз - 2023

Регион: Китай

Дата выхода: 16.02.23

115 500
Российский рынок колбасы и колбасных изделий: комплексный анализ и прогноз. Сентябрь, 2022

Регион: Россия

Дата выхода: 11.10.22

73 500
Российский рынок колбасы и колбасных изделий: комплексный анализ и прогноз. Май, 2022

Регион: Россия

Дата выхода: 03.06.22

73 500
Российский рынок колбасы и колбасных изделий: итоги 2020 г., прогноз до 2024 г.

Регион: РФ

Дата выхода: 12.01.22

75 000
Актуальные исследования и бизнес-планы
  • Российский рынок мяса
    СПИСОК ТАБЛИЦ Таблица 1. Объем ВВП за I и II кварталы 2007 и 2008 г, % к соответствующему периоду предыдущего года Таблица 2. Индексы цен на отдельные группы и виды продовольственных товаров. Таблица 3.Содержание веществ в мясе различных видов животных, % Таблица 4. Коды ВЭД товара категории «Мясо» Таблица 5. Импорт мяса крупного рогатого скота свежего или охлаждённого в 2007 году (страны – импортеры) Таблица 6. Импорт мяса крупного рогатого скота свежего или охлаждённого в 2007 году (страны – производители) Таблица 7. Импорт замороженного мяса крупного рогатого скота, в 2007 году (страны – импортеры) Таблица 8. Импорт замороженного мяса крупного рогатого скота в 2007 году (страны – производители) Таблица 9. Импорт свинины в 2007 году (страны – импортеры) Таблица 10. Импорт свинины в 2007 году (страны – производители) Таблица 11. Импорт мяса овец и коз в 2007 году (страны – импортеры) Таблица 12. Импорт мяса кода 0204 в 2007 году (страны – производители) Таблица 13. Импорт конины в 2007 году (страны – импортеры) Таблица 14. Импорт конины в 2007 году (страны – производители) Таблица 15. Импорт субпродуктов крупного рогатого скота в 2007 году (страны – импортеры) Таблица 16. Импорт субпродуктов крупного рогатого скота в 2007 году (страны – производители) Таблица 17. Импорт куриного…
  • Анализ рынка оленины в России в 2011-2015 гг, прогноз на 2016-2020 гг.
    В 2011-2015 гг потребность российского рынка в оленине почти полностью удовлетворялась за счет внутреннего производства. За пятилетие производство оленины снизилось на 34,3%: с 9,9 тыс т до 6,5 тыс т. Динамика показателя была разнонаправленной. В 2012 и 2014 гг был зафиксирован его рост. В 2013 и 2015 гг производство оленины демонстрировало снижение на 14,2% и 32,3% к уровням предшествующих лет соответственно. В эти годы основные усилия оленеводов были направлены на увеличение поголовья животных. Особенно актуально это было в 2015 г по причине необходимости ликвидировать последствия падежа оленей в результате бескормицы 2013-2014 гг. В 2016 и 2017 гг ожидается стремительный рост производства оленины – на 12,3% и 16,4% соответственно. Это станет возможным благодаря происходящему в настоящее время восстановлению поголовья. В 2018-2020 гг производство будет расти более умеренными темпами, на 2,2-4,7% в год. В 2020 г его объем достигнет 9,3 тыс т. Развиваются поставки российской оленины за рубеж. В основном они осуществляются агропромышленными предприятиями, расположенными на Ямале. Объем экспорта находится в большой зависимости от объемов производства мяса. Оленеводство вносит заметный вклад в обеспечение мясом Ямало-Ненецкого АО, и руководство региона старается сохранить бала…
  • Анализ рынка оленины в России в 2009-2013 гг, прогноз на 2014-2018 гг.
    МЕТОДОЛОГИЯ ПОДГОТОВКИ ОБЗОРОВ РЫНКОВ В РОССИИ СОСТОЯНИЕ РОССИЙСКОЙ ЭКОНОМИКИ Базовые параметры российской экономики Итоги вступления России в Таможенный союз Итоги вступления России в ВТО Перспективы российской экономики КЛАССИФИКАЦИЯ ОЛЕНИНЫ СПРОС И ПРЕДЛОЖЕНИЕ ОЛЕНИНЫ Предложение Спрос Баланс спроса и предложения ПРОДАЖИ ОЛЕНИНЫ Натуральный объем продаж Стоимостный объем продаж Розничная цена Соотношение розничной цены оленины и инфляции Соотношение натурального, стоимостного объема продаж и цены Численность покупателей и объем покупок ЕМКОСТЬ РЫНКА ОЛЕНИНЫ Численность потребителей и объем потребления ПРОИЗВОДСТВО ОЛЕНИНЫ Поголовье оленей Натуральный объем производства Цена производителей ПРОИЗВОДИТЕЛИ ОЛЕНИНЫ Финансовые показатели предприятий отрасли ЭКСПОРТ И ИМПОРТ ОЛЕНИНЫ Баланс экспорта и импорта Натуральный объем экспорта Стоимостный объем экспорта Цена экспорта Натуральный объем импорта Стоимостный объем импорта Цена импорта ВНЕШНЕЭКОНОМИЧЕСКИЕ ПОКАЗАТЕЛИ ПРЕДПРИЯТИЙ Натуральный объем Стоимостный объем ЭКОНОМИЧЕСКИЕ ПОКАЗАТЕЛИ ОТРАСЛИ «ПРОИЗВОДСТВО МЯСА» Финансовый результат отрасли Экономическая эффективность отрасли Инвестиции отрасли Трудовые ресурсы отрасли ЭКОНОМИЧЕСКИЕ ПОКАЗАТЕЛИ ОТРАСЛИ «ЖИВОТНОВОДСТВО» Финансовый результат отрасли Экономи…
  • Sausages and sausage products. Market of sausages and sausage products: forecast for 2013-2016
    RESERCH METHODOLOGY. LIST OF SCHEDULES,DIAGRAMS AND TABLES

    1. GENERAL ECONOMIC SITUATION IN RUSSIA

    1.1.Population of Russia

    Dynamicsofpopulation

    The largest cities

    Social standards of living

    Economicactivity

    1.2.Economicsituation

    Dynamics of economic development

    Stability of the state budget

    1.3.Position of Russia in the world

    Share of RF in the population of the world

    2. SUBJECTOFRESEARCH:

    2.1. Characteristics of sausage products

    2.2. Historical reference

    2.3. Classifications of sausage products

    Classification of sausage products by the type of proceeding and ingredients

    Classification of sausage products by All-Russian Classification of Products

    Classification of sausage products by Russian National Classifier of Economic Activities

    Classification of sausage products by Commodity Nomenclature of Foreign Economic Activity

    2.4. Quality and storage requirements for sausage products

    3. VOLUME OF RUSSIAN MARKET OF SAUSAGE PRODUCTS

    3.1. Dynamics of volume of the market of sausage products

    3.2. Import share on Russian market of sausage …
  • Бизнес-план: Открытие точки быстрого питания
    1. РЕЗЮМЕ ПРОЕКТА 2. СУЩНОСТЬ ПРЕДЛАГАЕМОГО ПРОЕКТА 2.1. Описание проекта и предполагаемой услуги: 2.2. Особенности организации проекта 2.3. Информация об участниках проекта 2.4. Месторасположение проекта 3. МАРКЕТИНГОВЫЙ ПЛАН 3.1. Обзор рынка предприятий быстрого обслуживания в сфере общественного питания в Москве 3.2. Основные тенденции на рынке предприятий общественного питания в г.Москве 3.3. Конкурентный анализ 3.4. Анализ спроса 3.5. Анализ существующих франшиз в сфере быстрого питания в г. Москве 4. ОРГАНИЗАЦИОННЫЙ ПЛАН 4.1. План по персоналу 4.2. План-график работ по проекту 4.3. Источники, формы и условия финансирования 5. ПРОИЗВОДСТВЕННЫЙ ПЛАН 5.1. Описание зданий и помещений 5.2. Описание технологического процесса 5.3. Описание оборудования 5.4. Расходные материалы 5.5. Прочие технологические вопросы 6. ФИНАНСОВЫЙ ПЛАН 6.1. Исходные данные и допущения 6.2. Номенклатура и цены 6.3. Инвестиционные издержки 6.4. Потребность в первоначальных оборотных средствах 6.5. Налоговые отчисления 6.6. Операционные издержки (постоянные и переменные) 6.7. Расчет себестоимости 6.8. План продаж 6.9. Расчет выручки 6.10. Прогноз прибылей и убытков 6.11. Прогноз движения денежных средств 6.12. Анализ эффективности проекта 6.12.1. Показатели эффективности проекта 6.12.2. Методика оценки эф…
Навигация по разделу
  • Все отрасли